ABOUT US
At Madeleine de Proust, we turn your corporate events into true culinary explorations. Inspired by specialties from around the world, our menus stand out for their originality and diversity, far from the typical offerings.
Whether it's a Western or Middle Eastern breakfast, our selections invite you to discover the iconic morning flavors of different cultures. Each menu, carefully crafted, is a gateway to international culinary traditions.
Beyond the flavors, our mission is to create moments that blend discovery and nostalgia. Our menus evolve regularly to surprise your taste buds and provide a sensory experience that celebrates the richness of cultures while showcasing the expertise of our teams.
With Madeleine de Proust, every break becomes a flavorful getaway and a tribute to global culinary diversity.
ETHICAL AND COMMITTED SUPPLIERS
LES CAFÉS LES Z'ARTS
The Cafés les Z’Arts, run by the Foundation in the village of Aigues-Vertes, at the International City of Grand Morillon, and at Rue de la Terrassière, provide on-site training for people with intellectual disabilities and offer them professional opportunities in the service industry.
UTOPIA
Specialty coffee, following ethical values through a short supply chain (direct trade or fair trade), offering only organic coffee (from organic farming) throughout its production process, from harvest to consumers.
